|Author||: Jessica Prescott|
|Publisher||: Hardie Grant Publishing|
|Total Pages||: 160|
|ISBN 10||: 9781784883249|
|ISBN 13||: 1784883247|
|Language||: EN, FR, DE, ES & NL|
Cooking using just a single pot or pan is not only more efficient but is less expensive, and means less washing up to do. What's not to like? Whether you are looking for a quick, after-work supper to feed the family or something posh (but easy) to feast on with friends Vegan One-Pot Wonders is the book for you. Jessica Prescott's favourite way to cook is to throw ingredients into a pot or roasting tin and let the cooking process do the work. Her easy-going vegan recipes are vibrant and varied, with a focus on ease, affordability and of course, flavour. With recipes for brekkie and brunch, light and hearty stovetop suppers, simple bakes and sweet treats, as well as ideas for no-cook meals, easy dressings and ways to upscale your one-pot meals into feast-worthy celebrations, Vegan One-Pot Wonders contains a wide variety of ingenious but achievable plant-based recipes, perfect for anyone, any night of the week, with minimal fuss and little washing up.