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Buckeye Cookery and Practical Housekeeping

1877

Author	:
Publisher	:
Total Pages	: 478
Release	: 1877
ISBN 10	: HARVARD:RSMCYL
ISBN 13	:
Language	: EN, FR, DE, ES & NL

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Buckeye Cookery and Practical Housekeeping Book Description:

Language: en
Pages: 478

Buckeye Cookery and Practical Housekeeping

Authors:

Categories: Cooking

Type: BOOK - Published: 1877 - Publisher:

Language: en
Pages: 470

Buckeye Cookery and Practical Housekeeping

Authors: Buckeye Publishing Company

Categories: Cooking

Type: BOOK - Published: 2001 - Publisher: Applewood Books

Originally published in 1877, this facsimile of Ohio's premiere cookbook from the 19th century covers all aspects of cooking and housekeeping, from breadmaking

Language: en
Pages: 464

Buckeye Cookery, and Practical Housekeeping: Compiled from Original Recipes

Authors: Estelle Woods Wilcox

Categories: Cooking

Type: BOOK - Published: 2018-02-06 - Publisher: Sagwan Press

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced

Language: en
Pages: 468

Buckeye Cookery and Practical Housekeeping

Authors: Estelle Woods Wilcox

Categories: Cooking

Type: BOOK - Published: 2015-08-08 - Publisher: Andesite Press

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced

Language: en
Pages: 408

Centennial Buckeye Cook Book

Authors: Andrew F. Smith

Categories: Cooking

Type: BOOK - Published: 2000 - Publisher: Ohio State University Press

The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were publishe

Language: en
Pages: 704

The Original Buckeye Cook Book and Practical Housekeeping

Authors: Estelle Woods Wilcox

Categories: Cookery, American

Type: BOOK - Published: 1905 - Publisher:

Language: en
Pages: 224

The Bibliographer and Reference List

Authors:

Categories: Reference books

Type: BOOK - Published: 1888 - Publisher:

Language: en
Pages: 522

The American Catalogue

Authors:

Categories: American literature

Type: BOOK - Published: 1881 - Publisher:

American national trade bibliography.

Language: en
Pages: 712

The National Union Catalog, Pre-1956 Imprints

Authors: Library of Congress

Categories: Catalogs, Union

Type: BOOK - Published: 1979 - Publisher:

Language: en
Pages: 256

Our Founding Foods

Authors: Jane Tennant

Categories: Cooking

Type: BOOK - Published: 2014-07-12 - Publisher: Willow Creek Press

American cuisine has absorbed the best and brightest of every culture world wide, and it all began in the early cookbooks of the eighteenth century. Martha Wash